Built Upon the Pride of More Than 105 Years in the Food Industry
Wellington Foods' roots in the food industry can be traced back more than 105 years ago when Julius Genitempo, the great grandfather of Wellington's CEO, William Genitempo, started operating his company, Magnolia Fish and Oysters Company, in 1907 from an old tin shack on the banks of the Buffalo Bayou at Allen's Landing in Houston, Texas. As the company grew and expanded the types of fish it made available to the market, the company name was changed to Magnolia Seafood.
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"PASSIONATE ABOUT FLAVOUR"